RBY97 Peter's Kveik
A great yeast for hazy IPA's, and Norwegian Kveik farmhouse, and even fruit beers. Full-on citrus and heat tolerance.
RBY97
| Strain # | RBY97 |
|---|---|
| Name | Peter's Kveik |
| Compare with | Hornidal |
| Attenuation | 75% - 85% |
| Fermentation temp (F) | 60 - 95 |
| Peak Alcohol | 10% |
| Flocculation | medium |